On December 15, 2022, Neha Talreja wrote a great article about Lashevet Restaurant on the website THEINFATUATION.COM. Read what she said.
Is it possible to scientifically prove that something is delicious? Apparently not, but you can eat Middle Eastern food that was both conceived by a food scientist (turned restaurateur), and is also delicious, at Lashevet.
Neja Talrea – The Infatuation
We were happy to have her “stumble by just when we’d forgotten about it” (as she noted), and delighted that she seemed to really enjoy the “Turkish coffee under their kaleidoscopic Moroccan lamps.”
The article describes the venue and our various menus that change from vegetarian during the day to a fuller spectrum palette of flavors at night, and a brunch menu for the weekends.
We continue to tweak our menu and pricing by listening to feedback from our guests. We’re happy that we still maintain a perfect 5.0 rating on Google and 4.5+ on Yelp (63 reviews).
We also take health very seriously and have an “A” rating for the Health Department of New York.
